Oysters

N/A
Fresh Oysters

bloody mary shooters

$6

natural with chilli & lime caramel

$4.50

kilpatrick

$5.50

starters

6.50
baked ciabatta bread, first pressed olive oil, sticky balsamic

starters

8.00
olives, roasted with chilli

starters

11.90
hinkly sliced sopressa salami crisp bread

starters

15.00
tomato bruschetta, semi roasted tomato, spanish onion, torn basil, bocconcini

tasting plates

14.50
steamed prawn dumplings, soy dipping sauce

tasting plates

21.90
house made duck spring rolls, crisp lettuce, vietnamese mint, chilli & lime dipping sauce

tasing plates

19.50
wagyu beef sliders, brioche bun, korean barbeque sauce, bread & butter pickles

tasting plates

14.50
char sui duck, pancacke, pickled carrot, cucumber, hoisin sauce

entrées

22.00
smoked atlantic salmon, trout mousse, radish, cucumber, avocado, carrot & dill soubise

entrées

21.00
micha’s korean barbecue pork, spicy soy bean aioli, fried lotus root, frisee, yuzu dressing

entrées

19.00
eggplant cannelloni, spinach & tofu filling, tomato coconut cream sauce – V, GF

entrées

19.50
deep fried riva calamari, rice noodle salad, chilli mayonnaise

entrées

24.50
oven roasted half shell scallops, crispy pork, asian slaw, sticky glaze

entrées

19.50
local mussels, chorizo, green pepper in a tomato broth, grilled bread

sharing plates

sml 22.5 / lrg 39.5
ploughman’s: corned beef, scotch eggs, piccalilli, gherkins, cheddar, pickled onion, branston pickle, bread

sharing plates

sml 22.5 / lrg 39.5
asian: house made duck spring rolls, duck & chicken san choi bao, prawn dumplings

pasta & rice

34.50
spanish paella, saffron rice, mussels, prawns, chicken & chorizo

pasta & rice

34.50
seafood linguine, prawns, calamari, mussels, cherry tomato butter

pasta & rice

34.50
seafood linguine, prawns, calamari, mussels, cherry tomato butter

pasta & rice

22.50
cornmeal pasta, broccolini, cherry tomatoes, napoli, roqutte, feta – V, GF

pasta & rice

24.50
rigatoni, with lamb, semi dried tomato, spinach, mozzarella

pasta & rice

27.50
butterfly pasta, with smoked salmon, mushroom, vodka, tomato & cream

pasta & rice

24.50
penne, with sopressa salami, green peppers, olives, tomato

main plates

39.50
char grilled grass-fed porterhouse steak, roasted mushrooms, brocollini, onion relish, red wine reduction

main plates

$34.50
oven roasted chicken breast, asparagus & zucchini batons, confit carrots, potato crisps

main plates

$38.90
roasted duck breast, snow peas, pumpkin, cauliflower veloute, roasting juices

main plates

$38.50
veal scaloppini, potato & leek gratin, green beans, cherry tomatoes

main plates

$37.90
pan fried barramundi, steamed wombok, shiitake mushroom, miso emulsion

main plates

$29.50
beer battered fish fillets, house made tartare sauce, chips, salad

main plates

$29.50
deep fried riva calamari, rice noodle salad, chilli mayonnaise

small plate

15.00
trio of dips, cheese twists, grilled bread

on the side

$8.50
asian greens, oyster sauce, toasted sesame seeds

on the side

$9.50
greek salad with cucumber, cherry tomatoes, onion, feta, olives, oregano

on the side

$17.50
super food salad with adzuki, buckwheat, broccoli, kale, linseed, red peppers, citrus dressing & yoghurt

on the side

$8.50
garden salad with lettuce, tomato, cucumber, red capsicum, lemon & olive oil dressing

on the side

$9.50
crispy chat potatoes with rosemary salt

on the side

$9.50
Chips

dessert

$14.90
warm crepes, berries, lemon curd, pistachio & vanilla bean ice cream

dessert

$14.90
yuzu & lime cheesecake, raspberry, sesame, toasted coconut ice cream

dessert

$14.90
vanilla crème brulee, mango, passionfruit, citrus biscotti

dessert

$14.90
peach & apple crumble, cinnamon anglaise, tonka bean ice cream

dessert

$14.90
riva banana split, spanish caramel, warm double chocolate brownie, vanilla bean ice cream

dessert

$13.50
selection of ice cream & sorbet

dessert

1-2 people $14.9 / 2-4 people $24.9
belgian chocolate fondue, fresh strawberries, turkish delight, marshmallows & house made honeycomb

dessert

2-3 people $28.9 / 3-5 people $39.9
dessert sampler chef’s selection

cheese plate

$26.50
Selection of local and imported cheese, quince paste, lavosh crackers & fruit bread

Please note that menu items may contain traces of nut, egg, soy, wheat, seeds and other allergens. due to the nature of restaurant meal preparation and possible cross-contamination Riva St kilda is unable to guarantee the absence of allergens in menu items.